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Sunday, November 6, 2011

Pumpkin Scones!

I love Fall! And I love Pumpkin. I have a great recipe for pumpkin scones (not typical scones... they are not dry at all!) And they are sooooo good! We used to sell these at our coffee shop (all you old mocha mania customers should enjoy this!) and they would sell out fast.
Anyways, here is the recipe... you have to make these at least once! I promise you will love them! And they are super easy!

Pumpkin Scones

6c. Flour
3c. sugar
1 tbs baking powder
1/2 tbs baking soda
1 stick butter
1/2 c. crisco
1 lg. can pumpkin (can sub any type of pie mix/filling, or just do chocolate chips and milk to make a dough, almost the consistency of cookie dough!)

Sift together dry ingredients.
Cut in butter and crisco and mix together
stir in pumpkin or pie filling
place on ungreased cookie sheet or pizza stone
bake at 350 for 25-30 mins. (or less depending on the size)

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